Beekeeping Risk Assessment Template

Typical hazards & measures

• Anaphylactic shock from stings — Identify individuals with known allergies to bee stings and ensure they carry prescribed emergency medication, such as EpiPens. Train all participants to recognize symptoms of anaphylaxis and establish emergency protocols, including immediate medical assistance. Display emergency contact information prominently in the apiary.
• Allergic reactions to bee products — Inform participants about potential allergens present in bee products, such as propolis or pollen. Provide appropriate PPE to minimize skin contact. Have protocols in place to manage allergic reactions, including access to first aid and emergency medical services.
• Animal intrusions into the apiary — Erect barriers or fencing to prevent access by livestock or wildlife. Regularly inspect the apiary for signs of damage or intrusion. Remove food sources that may attract pests.
• Bee stings — Ensure all participants wear appropriate protective clothing, including bee suits, gloves, and veils. Conduct regular equipment checks to maintain integrity. Provide training on calm hive handling techniques to minimize bee agitation. Keep first aid kits accessible and train staff in sting response procedures.
• Exposure to pathogens from hive-sharing — Avoid sharing frames, tools, or hive components between colonies unless they have been properly sterilized. Quarantine new colonies before introducing them to an established apiary. Follow recommended disinfection protocols for all beekeeping equipment.